I think that dish tastes just like a jalapeño popper! Or try our smoked cream cheese that is always a hit! Ingredient Notes and Substitutions Or, try another one - homemade mac and cheese with cream cheese, PLUS bacon and fresh chiles! I’ve got another easy crock pot macaroni and cheese recipe made with Gruyere and mozzarella, plus a few extra spices for plenty of bold flavor. Oh, and it cooks to creamy, heavenly goodness in only 2 hours!! The best thing about this macaroni and cheese with cream cheese recipe is the short prep time – it takes just 5 minutes! Plus, because it cooks right in the creamy sauce, corkscrew pasta soaks up all of that fantastic cheesy, saucy goodness! I guess this is the best testimonial you could have - crock pot mac and cheese with cream cheese is a kid-friendly favorite, and the recipe is easy enough for a picky 7 year old to make! Macaroni and Cheese with Cream CheeseĬream cheese and white cheddar are a bit tangy, while freshly grated Pepper Jack adds enough heat to make it interesting. This is our daughter’s favorite recipe, and she has been making it herself since she was 7 years old. When life is hectic, there’s nothing better than tossing a handful of ingredients into a pot.įlip a switch and come back a few hours later to a hot, delicious meal, ready to eat. One pot meals are always a winner in my book, and using a crock pot just takes that to the next level.Įvery ooey, gooey bite of this homemade mac and cheese with cream cheese creates an explosion of flavor in your mouth!
If macaroni and cheese is one of your favorite meals, you’re in the right place, because it is one of our favorite comfort foods too! I think that this is a main course – why not? Mac and Cheese with Cream Cheese This recipe can be a side dish or the main star of the dinner table for your family gatherings. You’ll love this new family favorite that shows how easy mac can be. What I love about this homemade macaroni is that there are many different types of cheeses. There are so many boxed versions out there, but I’m so over the flavor of those! (When holding the mac and cheese on warm for serving, gently stir occasionally and fold in 2 tablespoons of warm milk, as needed, to loosen the sauce.I swear, this is the perfect comfort food.
Use a sturdy pasta shape-look for one with durum wheat or semolina in the ingredient list-that will hold its shape in the slow cooker. Here's a genius trick: grate the cheeses while cold, then let sit at room temperature while the noodles cook so they melt into the dish easier. A trio of cheeses, including good old American cheese, take this dish over the top. This mac and cheese recipe needs no stovetop boil or oven bake, making it perfect for a decadent Thanksgiving side dish when oven space is tight. Pure comfort doesn't get much better than slow cooker macaroni and cheese.